by Chinyelu E. Oraedu, MD
Fall 2025
Every fall, millions of people around the world “fall back” by turning their clocks back one hour for daylight saving time (DST). While it may seem like we’re gaining an extra hour of sleep, the truth is these shifts can throw our bodies out of balance. This article explores how clock changes affect sleep, eating habits, mood and weight—and what you can do to protect your health.
Your body runs on a natural schedule called the circadian rhythm. This “internal clock” controls sleep, hunger, body temperature and even hormone release. It’s guided by light and dark, helping you know when to wake up, eat and rest. When the time suddenly shifts, your body doesn’t catch up right away. That one-hour change is like a mild case of jet lag. It can affect everything from how well you sleep to how hungry you feel.
Even though it may feel like we gain an extra hour of sleep, the fall time change often brings hidden challenges. In the days that follow, many people experience irritability, mood swings and trouble concentrating. Studies have even shown a spike in heart attacks right after the shift. Over the long term, the disruption to the body’s natural rhythm can increase the risk of health issues such as high blood pressure, diabetes and heart disease. Poor sleep weakens the immune system as well, making it harder to fight off illness. And for some, the adjustment never fully happens, leaving them caught in a cycle of “biological jet lag” twice a year.
Sleep is often the first thing to be disrupted after the clocks change. Many people struggle to fall asleep at their new bedtime because their bodies are still tuned to the old schedule. Nights may bring more frequent awakenings, leaving sleep lighter and less refreshing. Mornings can feel especially rough, with grogginess and daytime fatigue lasting a week or more. Poor sleep doesn’t just leave us tired—it ripples into other parts of life, affecting how we eat, how active we are and how well we manage stress.
The fall time change stretches evenings by an extra hour, which often leads to later dinners and more nighttime snacking—especially on quick, processed foods. At the same time, people tend to skip gym visits or reduce activity, creating a perfect setup for gradual weight gain. Eating late in the evening can make this even harder to manage. As the night goes on, the body’s metabolism slows, so calories are burned less efficiently. Hormones that control hunger and fullness, like leptin and ghrelin, also get disrupted, which can increase cravings and overeating. Even the gut’s natural rhythms are affected, shifting in ways that encourage the body to store more fat.
Time changes don’t just affect the body—they can affect emotions too. Research shows higher rates of depression and low mood in the weeks after the fall transition. Stress and fatigue often lead to “comfort eating” of foods high in sugar or fat. At the same time, the body releases more cortisol (the stress hormone), which makes it easier to store belly fat and harder to manage blood sugar.
The good news: there are simple ways to protect your sleep, mood and weight during this transition.
Before the Change
Morning After
For Better Sleep
For Healthy Eating
For Stress and Mood
Daylight saving time changes may seem small, but they have real effects on sleep, eating and overall health. With some planning and healthy routines, you can ease the transition and keep your body clock—and your well-being—on track.
About the Author:
Dr. Chinyelu E. Oraedu, MD, is an Academic Hospitalist-Nocturnist at Stamford Hospital, a teaching affiliate of Columbia University Irving Medical Center. She also serves as an Adjunct Professor at Quinnipiac University’s Frank H. Netter MD School of Medicine, mentoring future physicians. As founder of Dr. Yel’Ora, a Lifestyle & Obesity Coaching Program for Night Shift Workers, she focuses on circadian rhythm, metabolic health and well-being. Learn more at Dryelora.com
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